I'll keep an eye out for that book, it sounds like just the sort of thing I'm looking for - and I know I like cycling. "Spliff"? Wouldn't know how to get one *cough*, and besides it gives me a headache - but a nice CAMRA ale would go down lovely, although the weather is starting to turn a bit...well...damp at the moment. I'm afraid my 'cooking' involves "Pierce film, cook on full power for eight minutes then leave to stand for one minute - ensure food is hot all the way through". But I get the idea.